game recipe's

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ips
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game recipe's

Post by ips »

Wondering if anyone would like to share any dishes for pheasant or partridge other than the standard roast. Something a little different maybe

For instance Mrs ips does a very nice Chinese aromatic crispy pheasant, instead of the usual duck. Very nice it is too 👍

Off you go
Muddling along in the hope that one day it starts to make sense.
Dawnrazor
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Re: game recipe's

Post by Dawnrazor »

I'm vegan, you're all horrible crule people killing and eating the harmless little creatures, haven't all you people seen "Bambi"?
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Game pathiviers are bloody lovely mind you!!
ips
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Re: game recipe's

Post by ips »

Ha 😁
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Judy
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Re: game recipe's

Post by Judy »

Try the "Game to Eat" web site.

I did a nice recipe with pheasant, prunes and red wine, not sure where it came from but it was lovely! Will try googling when I get a minute.
In life, it is important to know when to stop arguing with people and simply let them be wrong.
ips
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Re: game recipe's

Post by ips »

Thanks will have a look at web site
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Judy
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Re: game recipe's

Post by Judy »

In life, it is important to know when to stop arguing with people and simply let them be wrong.
ips
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Re: game recipe's

Post by ips »

Ooh sounds nice, have passed link to Mrs ips . I only shoot em, I don't cook em 👍
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Naj
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Re: game recipe's

Post by Naj »

Just did a stew of pheasant, duck and snipe in cider and honey. Yummy.
ips
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Re: game recipe's

Post by ips »

Ooh, will pass that on to Lynn.
Incidentally eze flushed a snipe yesterday evening. 😉
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Springfield Pointers
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Re: game recipe's

Post by Springfield Pointers »

Naj wrote: ↑Sat Oct 21, 2017 8:26 pm Just did a stew of pheasant, duck and snipe in cider and honey. Yummy.
Nice. We use Sherry to cook Guineafowl. Tends to make rather nice.
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